Brewpub Series: Benelux (Verdun)

The weekend of Montreal's unforgivably cold St-Patrick's day weekend we spent our Saturday afternoon in the warm comforts of Benelux. We took the drive to Verdun's Wellington Street to finally check out Benelux's second location.

Brew Day: Dark Wheat IPA with Anise & Lavender!!

A dark wheat IPA with anise and lavender, who would have thought....to be honest we do not know where this idea came from. Well, that is only half true. The choice of herbs was inspired by one of our walks through the Jean-Talon market, however the beer style i.e. dark wheat IPA was quite random. This beer was our second batch of the summer. Summer brewing can be difficult, given that the cellar is warmer than it should be, and water temperature from the faucets is higher than we want it to be, all of which leads to higher fermentation temperatures. That is not to say that there are no solutions out there, there are, but at this point we had yet to implement any. On this particular day we decided to brew outdoors, it was a beautiful day for brewing. Now let the brewing begin!